Wholesaler Brakes launches Make More of Mutton campaign
Foodservice wholesaler Brakes has launched a new campaign that aims to encourage chefs and caterers across the hospitality sector to make more of mutton.
The campaign showcases the benefits of mutton, which Brakes says offers a richer flavour and tenderness, especially when slow-cooked.
It includes the launch of a new range of like-for-like mutton cuts to match chefs’ favourite lamb products, such as racks, joints, chops, mince and diced. A new section on the website offers recipe inspiration as well as information on the products available.